Street-food capital where a full day costs less than one cocktail back home.
cityfoodculture☀ best: Nov – Feb
The Bangkok guide
📘 The detailed premium Bangkok guide — 38 pages
Street food, noodle shops, som tam stalls and Michelin-level dining. Budgets, neighbourhoods, markets, stays, day plans and a Top 10 — every venue with a live Google Maps link. See inside →
This isn’t a blog post saved as a PDF — it’s a detailed, premium, 38-page A4 magazine — researched and checked in 2026, designed to be used. And every purchase comes as two files: the A4 edition for your laptop, tablet and printer, and a phone edition laid out tall and narrow so you never pinch or zoom — the same guide re-flowed into 97 phone-sized pages. Keep it on your phone or print it, open it at a street corner in Bangkok and it answers the question you’re standing there with.
38A4 pages — cover to back
97phone pages — same guide, re-flowed
277+researched prices in €
248live, verified links
113jump straight to Google Maps
61hand-picked photos
Add it up: 586+ researched details — every price checked, every venue placed, every link live. More usable information than a week of blog-tab hopping, in one beautiful file.
Made for the phone in your pocket — as well as the A4 magazine you get a phone edition: one attraction per screen, nothing cut, every link still live. No pinching, no sideways scrolling.
Every venue is one tap from navigation — 113 Google Maps links mean you never type an address on holiday.
Real prices, not vibes — three honest daily budgets (€22 / €48 / €122) and prices on everything from a dorm bed to a splurge dinner.
Zero sponsorships — nobody paid to be in this guide. If it’s in, it’s in because it’s good.
Book everything from the page — stays open on Booking.com & Hostelworld, experiences on GetYourGuide, Trip.com & Klook, transport on official operator sites.
Plan-it-for-me included — ready day plans, a Top 10, a best-of snapshot, and neighbourhood “best for” labels that choose your base with you.
Hot all year. Nov–Feb is the cool, dry sweet spot; Sep is peak monsoon.
✈️ Getting there
AirAsiaNok AirVietJetThai Lion
Phuket€17–€39
Chiang Mai€16–€35
Hanoi€39–€78
Kuala Lumpur€35–€69
Don Mueang (DMK) is the budget-airline hub — check both airports.
🏧 ATMs & money
Fees: The region's worst: a flat 220 ฿ (~$6) surcharge on every foreign-card withdrawal, at every bank. Soften it by withdrawing the max (20,000–30,000 ฿) in one go.
Limits: 20,000–30,000 ฿ per pull (Krungsri and CIMB sit at the generous end) — max it out to dilute that flat fee.
Best machines:Bangkok BankKasikornKrungsri
Thailand is an EXCHANGE country: bring crisp USD/EUR notes and change at SuperRich (the green/orange booths) or Vasu in Bangkok — rates beat any card path. Counter cash-advance inside a bank branch (passport needed) also dodges the 220 ฿.
🩺 Health & safety
Vaccines: Routine shots up to date, plus Hepatitis A and (for street-food adventurers) Typhoid. Rabies and Japanese encephalitis only for long rural stays — a travel clinic will tell you in five minutes.
Health: Dengue mosquitoes bite at dawn and dusk — repellent is the one habit that matters. Skip tap water (sealed bottles and purified ice are everywhere); busy stalls with turnover are the safe street food. Private hospitals are world-class and affordable — Bangkok is where the region flies for treatment.
Tap water: ❌ Don't drink the tap. Sealed bottled water is cheap and everywhere; ice in established places is factory-made and fine.
Safety: Violent crime against visitors is genuinely rare — the real risk wears two wheels: traffic. Helmet on every scooter, Grab at night, and you've handled 90 % of it. Classic scams (gem shops, 'closed temple' tuk-tuks) are annoyances, not dangers — a smile and a walk-on solves them.
Plant-based: Easy if you say it right: 'jay' (เจ) means fully plant-based and every market has a jay stall. Watch fish sauce and oyster sauce — ask 'mai sai nam pla'.
Gluten-free: Rice-based heaven: most noodles and rice dishes are naturally gluten-free; soy sauce (wheat) hides in stir-fries — ask for 'no soy sauce'.
Veg = 'gin jay' · no fish sauce = 'mai sai nam pla' · Bangkok's Chinatown runs a whole Jay festival every October.
🛂 Visa & entry
For most short tourist trips, citizens of the US, UK, EU/Schengen, Canada, Australia and New Zealand either enter visa-free or get a simple online authorisation (an eVisa or eTA) before flying. Typical visa-free stays run 30–90 days. Some countries want a visa arranged in advance, and a growing number ask you to fill an online arrival or eVisa form even when 'visa-free' — so always check the official portal for your exact nationality before you book.
Rules change — always verify with an official source for your nationality before you book.
💬 Traveller tips & reports
Beat rush hour on the river — Between 4 and 7pm the roads lock up. The orange-flag Chao Phraya ferry runs the whole tourist spine — Wat Pho, Grand Palace, Khao San — for under a dollar and beats any taxi.